canned fish
Språk: English
Fish canning is a type of canned food made from fish, which is an important part of Norwegian food culture. It is a popular specialty in Norway and is also exported to other countries.
- Fish canning is a type of canned food made from fish, which is an important part of Norwegian food culture. It is a popular specialty in Norway and is also exported to other countries.
Beslektede ord til canned fish
På andre språk
- fiskehermetikk Norwegian
- fiskehermetikkens Norwegian
- fiskekonserv Norwegian
- fiskekonserves Norwegian
- fisk i boks Norwegian
- hermetisert mat Norwegian
- konservert fisk Norwegian
- makrell i tomatsaus Norwegian
- norsk matkultur Norwegian
- sild i tomatsaus Norwegian
Gi tilbakemelding på oppslaget
Hjelp oss å finne feil eller mangler i «canned fish». Velg hva det gjelder og beskriv konkret hva som bør endres. Ikke ta med personopplysninger.
