gratin
Språk: English
A gratin is a type of dish that is typically made by combining ingredients with a creamy sauce and topping with cheese or breadcrumbs before baking in the oven. It is a popular dish in Norway and can be made in many different ways, with various ingredients and flavors.
- A gratin is a type of dish that is typically made by combining ingredients with a creamy sauce and topping with cheese or breadcrumbs before baking in the oven. It is a popular dish in Norway and can be made in many different ways, with various ingredients and flavors.
Beslektede ord til gratin
På andre språk
- grateng Norwegian
- gratengens Norwegian
- gratengrett Norwegian
- gratin Norwegian
- gratinere Norwegian
- grønnsakgrateng Norwegian
- ostegratinert Norwegian
- ostegratinerte Norwegian
- potetgrateng Norwegian
- potetgratengens Norwegian
- potetgratengoppskrift Norwegian
- au gratin Norwegian
- bakt med ost Norwegian
- kremet saus Norwegian
- overbakt med ost Norwegian
Gi tilbakemelding på oppslaget
Hjelp oss å finne feil eller mangler i «gratin». Velg hva det gjelder og beskriv konkret hva som bør endres. Ikke ta med personopplysninger.
