Språk: English
A napoleon pastry, also known as a mille-feuille, is a type of pastry made with layers of puff pastry, pastry cream, and fruit preserves. It is a popular dessert during the summer season and can be a delicious way to end a meal.
Hjelp oss å finne feil eller mangler i «mille-feuille». Velg hva det gjelder og beskriv konkret hva som bør endres. Ikke ta med personopplysninger.

















