scrambled eggs
Språk: English
A type of food made from beaten eggs, usually used as a topping or ingredient in baking. It is a traditional Norwegian dish often served for breakfast or used as an ingredient in cakes and other pastries.
- A type of food made from beaten eggs, usually used as a topping or ingredient in baking. It is a traditional Norwegian dish often served for breakfast or used as an ingredient in cakes and other pastries.
På andre språk
- eggerøre Norwegian
- eggerørens Norwegian
- eggrøver Norwegian
- rørte egg Norwegian
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